|
THE IN-FOOD of the moment! Little plates of delicious Spanish influenced food to please even the fussiest Matador! All these recipes can be used for main meals too - so a double value in this class!
Dishes in class include
Crisp paprika potato wedges, hot from the oven to dip into the Classic Green Mojo Sauce
Finger licking sherry and herb chicken, roasted to golden perfection.
Jamon, heirloom tomato, green olive and warm black lentil salad drizzled with sherry vinager dressing
An array of traditional tapas 'rapido'
Real hot chocolate with churros to dip!
Olé!
Scheduled Classes
Book from links below for instant confirmation or call us on 93191097
2½ to 3 hour class $120.00 per person
| Chef's Table Demonstration | Saturday 16 June 2012 at 10:00am | Book Now | | Hands-On with MasterClass | Tuesday 10 July 2012 at 6:15pm | Book Now |
|
.jpg)
